2 Season
30 Episode
Bonacini's Italy - Season 2 Episode 5 Venetto
From hearty inland crops to fresh food of the sea, the Venetian region covers it all. Michael begins with the sea as he serves up soft-shell crab which he pairs with tangy aioli made from sundried tomatoes. Moving inland for his primo, Michael twists together two classic Venetian dishes to make a new favourite - radicchio risotto.
- Year: 2019
- Country: Canada
- Genre: Documentary
- Studio: CTV
- Keyword:
- Director: Michael Bonacini
- Cast: